Acidity Regulator
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Products
Food Additives
Acidity Regulator
PRODUCTS
Hazardous Chemicals
Flammable Liquids
Corrosive Liquids / Solids
Oxidizing Solids (Explosive Precursors)
Toxic Substances
Flammable Gases
Resins / Polymers
Other Hazardous Chemicals
Food Additives
Preservative
Antioxidant
Colorant
Synthetic Pigment
Natural Pigment
Sweetener
High-intensity Sweetener
Sugar Alcohol
Thickener and Stabilizer
Emulsifier
Acidity Regulator
Leavening Agent
Flavor Enhancer
Anticaking Agent
Humectant (Quality Improver)
Coagulant
Pharmaceutical Intermediates
Heterocyclic Compounds
Nitrogen-containing Heterocycles
Oxygen/Sulfur-containing Heterocycles
Aromatic Compounds
Benzene Series Compounds
Anilines / Phenols
Amino Acids and Peptides
L-Amino Acids
Protected Amino Acids
Chiral Intermediates
Chiral Acids / Alcohols
Chiral Amines
Chiral Resolving Agents
Fluorine-containing Intermediates
Mono-/Di-/Trifluoromethyl Compounds
Fluorinated Heterocycles
General Organic Intermediates
Organic Acids / Esters
Amines
Halogenated Hydrocarbons
Basic Chemical Raw Materials (Supporting Use)
General Chemical Engineering
Water Treatment Agent
Halogen-free Flame Retardant
Flame Retardant Masterbatch
Special flame retardant
Cable & Plastic
Textile Flame Retardant
Eco-friendly Flame Retardant
Wood & Paper Flame Retardant
Daily chemicals
Surfactant
Oral Care
Disinfection products
Petrochemicals
Cyanoacetates
Malonate Esters
EDTA Series
Petrochemical Intermediates
Basic Petrochemicals (Three Olefins & Three Benzenes)
Three Olefins
BTX
Others
Synthetic Resin / Plastics
Synthetic Rubber
Synthetic Fiber (Chemical Fiber)
Salt Chemical Industry
Basic Raw Materials
Caustic Soda (Sodium Hydroxide)
Soda Ash (Sodium Carbonate)
Others
Inorganic Salts
Organochlorine Chemicals
Fine Salt Chemical Industry
Downstream Supporting Products
Fertilizer
Nitrogen Fertilizer
Phosphate Fertilizer
Potassium Fertilizer
Compound Fertilizer
Blended Fertilizer
Water Soluble Fertilizer
Pesticides
Highly Effective Products
Micro-powder Spray Fumigant
Insecticides
Fungicides
Plant Growth Regulators
Product Name
CAS No.
HS Code
Application
Citric Acid
77-92-9
2918140000
Used for sour taste blending of beverages, acid adjustment of pastries and candies, color protection of fruit and vegetable food and bacteriostatic seasoning of meat products.
Malic Acid
97-67-6
2918191000
Store sealed at normal temperature and dry condition, keep away from light and moisture, stack neatly classified with citric acid and other organic acids.
Lactic Acid
79-33-4
2918110000
Used for pickled vegetable fermentation acid adjustment, braised meat tenderizing and antisepsis, flour product gluten enhancement and dairy product flavor regulation.
Tartaric Acid
87-69-4
2918130000
Used for wine flavor blending, compound leavening agent acidity buffering, fruit juice acid adjustment and candy refreshing degree regulation.
Glacial Acetic Acid
64-19-7
2915211100
Used for blended vinegar brewing, pickled vegetable acid enhancement, food antisepsis and aquatic product deodorization seasoning.
Sodium Citrate
68-04-2
2918150000
Used for beverage acidity buffering, meat product water retention and color protection, anticoagulation of blood products and dairy product taste blending.
+86-18865366999
waycen@waycentech.com
+8618653657575